• 30 Dec 2018

    Basics of Starting & Maintaining a Sourdough Culture

    Jérôme Rigot will be offering “Basics of Developing and Maintaining a Sourdough Culture” workshop at the Miller’s Table at Maine…
  • 25 Jul 2019

    2019 Kneading Conference

    Each year we gather farmers, millers, bakers, maltsters, researchers, and grain enthusiasts from around the world for two days of…
  • 28 Jul 2019

    Maine Artisan Bread Fair

    The Maine Artisan Bread Fair is one of a kind. It is a fair dedicated solely to Real Bread and…