Please join the Somali Bantu Community and Liberation Farm staff for a celebration of the growing season, with field and livestock tours, a traditional blessing and Somali snacks. All are welcome, please share with coworkers, neighbors, friends and family members. Please submit: RSVP form.
Worldwide Community Bake Day was created to inspire and empower people to come together and share baking traditions around the world. We believe that these community connections can foster creative economies, entrepreneurial growth and the revitalization of town centers. We are enlisting YOU to rise up and join Worldwide Community Bake Day by hosting or joining an oven event that supports the growth of regional grain economy of your area. These events may take many different forms, big and small. Our hope is to help create connections and share grain traditions and innovations from earth to table across the world. Whether you bake in a home oven, wood-fired oven, or commercial oven, we hope you will join in!
Like the Kneading Conference, but for the Mid-Atlantic region! This all-day conference will welcome grain practitioners and enthusiasts from across the Mid-Atlantic grain value chain, from breeders and farmers, to millers and distributors, to bakers, pasta-makers, brewers, maltsters, distillers, and other grain artisans. Join us for a day of presentations, discussions and networking as we seek to improve the Mid-Atlantic grain value chain for all stakeholders.
Join Theresa (Teri) Culletto, as she crafts unique and beautiful baked bread that go beyond just an ordinary loaf. She will share her techniques and skills for creating beautiful and delicious focaccia bread, just in time for harvest season! Theresa is the talented author behind the new book "Beautiful Breads," a stunning collection filled with inspiring photos, invaluable baking tips, and detailed instructions for creating bread masterpieces fit for any special occasion. These breads are so beautiful; your loved ones might hesitate to take a bite – but remind them, that's the best part! During this special event, you'll have the opportunity to:  Learn from the Expert: Theresa Culletto, The Vineyard Baker, will share her time-tested techniques and insights on crafting the perfect focaccia bread. Dive into "Beautiful Breads": Discover the secrets hidden within Theresa's new book, complete with stunning visuals and step-by-step instructions to her bread. Hands-On Experience: Get your hands doughy as you join Theresa in a live baking session, where you can follow along and ask questions in real-time. Prizes and Giveaways: All registrants will have a chance to win a cop of Theresa’s NEW book! Don't miss this golden opportunity to elevate your bread baking skills […]
Join the MGA and special guests Tom Molloy of UMaine Cooperative Extension, Joel Alex of Blue Ox Malthouse, and Richard Roberts of MGA Seed Restoration for a day dedicated to brewing and local grains. In addition to educational sessions and a tour of Inman Farm's barley plots and harvesting tools, the MGA will be firing Maine Craft Pizza in our mobile oven alongside fresh pressed apple cider. The MGA will arrange transport for brewers to and from the farm, as there is very limited parking at the farm. The designated pickup spot will be at the Park & Ride across from Maine Beer Company. Join us on November 1st, and be sure to RSVP here: https://kneadingconference.com/grain-to-glass-freeport/ Rain date November 2nd.
Join the MGA and special guests Tom Molloy of UMaine Cooperative Extension, Joel Alex of Blue Ox Malthouse, and Richard Roberts of MGA Seed Restoration for a day dedicated to brewing and local grains. In addition to educational sessions and a tour of Inman Farm’s barley plots and harvesting tools, the MGA will be firing Maine Craft Pizza in our mobile oven alongside fresh pressed apple cider for purchase. The MGA will arrange transport for attendees to and from the farm, as there is very limited parking at the farm. We will continue the shuttle service from the Farm House to Park & Ride (1), Park & Ride (2) and Shaw’s parking lot returning to the Farm House about every 15 minutes until 3pm. Join us on November 4th, and be sure to RSVP here: https://kneadingconference.com/grain-to-glass-freeport/ Rain date November 5th.